Blogs

Introduction The hospitality industry is fast-paced and diverse. Amid global disruption and evolving guest expectations, micro-credentials—short, targeted certifications—are becoming a key way for professionals to stay current, boost employability, and command higher...

Introduction In today’s competitive hospitality landscape, guests don’t just seek a stay—they crave a memorable journey. Storytelling has emerged as a powerful tool for hoteliers to build emotional connections, differentiate their brand, and delight guests from the...

🧭 Introduction Highlight the growing global demand for sustainable practices in kitchens and MAIIHM’s leadership in baking and culinary sustainability. 🌱 What Is Zero-Waste Cooking? Minimizing food waste through smart ingredient usage and repurposing scraps Techniques...

🧭 Introduction Explore how AI technologies—like chatbots, revenue management systems, and predictive analytics—are revolutionizing guest experiences and hotel operations. 🔍 Why It Matters Personalization at Scale: AI-driven recommendations & tailored guest...

💻 Introduction: In today’s fast-paced world, technology is redefining every aspect of hospitality — from automated check-ins to personalized guest experiences powered by AI. At MAIIHM, we are committed to preparing our students for this digital-first future through a...

🌱 Introduction: As climate change and environmental concerns take center stage, the hospitality industry is undergoing a massive transformation. From eco-friendly hotels to zero-waste restaurants, the future of hospitality is green. At MAIIHM, we believe in equipping...

Welcome to the vibrant world of mixology—where art meets science, and every cocktail tells a story. At MAIIHM, we go beyond traditional bar training. We explore how cocktails are evolving globally, blending creativity with craft. Whether you dream of becoming a...

From delicate pastries to artisanal bread, the world of bakery and patisserie is where culinary artistry meets precise technique. At MAIIHM, we help students turn their passion for baking into a rewarding career path that’s as creative as it is delicious. Whether you...

When most people think of a culinary career, they imagine a chef behind a stove, cooking up delicious meals in a busy restaurant kitchen. But in today’s dynamic hospitality industry, a culinary education opens doors far beyond the traditional chef’s hat. At MAIIHM, we...

At MAIIHM, food is not just a subject—it’s a passion, a craft, and most importantly, a gateway to a rewarding global career. The journey from student to chef is one filled with creativity, discipline, and transformation. In this blog, we take you inside our kitchens,...